Chinese Food

Cooking Steps

1. 

   Step1:Get all the ingredients read

2. 

   Step2:Chopped onions. Stir fry slightl

3. 

   Step3:Add fried onion, raw soy sauce, old soy sauce and sweet chili sauce to the minced beef. Add salt, black pepper and egg white according to your taste.

4. 

   Step4:Mix wel

5. 

   Step5:When the spicy peanuts are crushed, add the meat stuffing and continue to stir.

6. 

   Step6:Pan. A little oil. Fry on both sides for one minute.

7. 

   Step7:When frying meatloaf, prepare it casually (small bread embryo directly bought by supermarket). Cut it in the middle and put cheese on it.

8. 

   Step8:Beef patty. Put it in the oven with the hamburger embryo. Heat it up and down at 160 degrees. Five minutes.

9. 

   Step9:At the same time of roasting, add minced garlic into mayonnaise and mix it into minced garlic mayonnaise for later use.

10. 

    Step10:In the hamburger, add lettuce, tomato, beef pie, and garlic mayonnaise. The hamburger is ready.

11. 

    Step11:Beef patties can be made. They can't be eaten. They can be cooled and frozen.

12. 

    Step12:Go down with one mouthful. The happiness is bursting. Come and try.