Chinese Food
Strawberry cake roll
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Strawberries are not only very beautiful, but also juicy. They taste delicious. They are rich in vitamin C. do not let them go if you like them. Whether you love it or not. Anyway, I love it to death. -
Cooking ingredients
Cooking Steps
Step1:Prepare materials. Sift low gluten powder.
Step2:Separate the yolk of the egg white. Make sure that there is no oil or water in the egg white bowl.
Step3:Add milk and corn oil into the small pot and stir well. Sit on the fire and boil.
Step4:Pour in the sifted low gluten powder. After the scraper is stirred evenly, add the egg yolk. Add the next one after each mixing.
Step5:The mixed egg yolk paste is smooth and thick.
Step6:Heat the oven at 170 ℃ and heat it at 160 ℃ for 10 minutes. Drop lemon juice into the protein. Add sugar in three times. Beat until it foams. Lift the eggbeater in a hook shape.
Step7:Take one third of the protein and mix it evenly with the yolk paste by turning or cutting.
Step8:Pour it back into the albumen basin. Mix it again by turning and mixing.
Step9:Pour it into the baking tray with the oiled paper.
Step10:With a scraper. Shake the baking pan lightly. Shake out big bubbles.
Step11:Put it into the preheated oven and bake it for 18 minutes at 175 ℃ and 165 ℃ (the oven temperature and time are only for reference. It should be adjusted according to your own oven).
Step12:When it's out of the oven, hang it with oil paper to the baking net. No need to back button.
Step13:200 g light cream with 20 g Sugar. Beat.
Step14:Spread the whipped cream on the cake with a spatula. (leave some cream on the surface of the cake). Put on the strawberries that are washed and dried.
Step15:Roll up and shape with oil paper.
Step16:The flower mounting belt is put into the flower mounting mouth you like. Put the remaining cream into the flower mounting bag.
Step17:Squeeze on the surface of the cake roll. Decorate with strawberry, blue and other fruits.
Step18:Cut it. You can eat it.
Step19:Write production step
Step20:Write production step
Cooking tips:1. Strawberry should be washed and dried in advance. 2. Protein should not be sent too much, or it will crack. 3. Adjust the temperature and time according to your oven. There are skills in making delicious dishes.
