Cooking Steps

1. 

   Step1:Cut the lean meat into small pieces. First boil it. After a little blood. Then add the cooked lean meat and onion, ginger, garlic (you can add some big ingredients, because it is not added for the baby). Stew together for two hours. Crush the stewed lean meat.

2. 

   Step2:Put a little oil and heat in the pan. Pour the shredded meat into the pan and stir fry. Stir fry all the time. Add soy sauce, salt and sugar while stir frying (you can also add some pepper, cumin, etc. according to your favorite taste. The condiments for your baby are relatively simple as mentioned above. )。 Always stir fry. Otherwise, it's easy to stick to the pot. Be sure to use a small fire. A small fire. A small fire.

3. 

   Step3:Until the meat is fluffy and the sound of flipping is crisp, you can get out of the pot. Spread out the fried meat. It's better to thin it a little. Let the meat cool down.

4. 

   Step4:Store in a sealed tank after cooling.