Lotus seed, red date and yam congee

lotus seed:20g date:10 yam:25g japonica rice:50g sugar:moderate amount scallion:moderate amount https://cp1.douguo.com/upload/caiku/8/e/e/yuan_8ef729034459e50a9f9d3ea0a5664cbe.jpg

Lotus seed, red date and yam congee

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Lotus seed, red date and yam congee

Invigorating the brain, nourishing the heart, nourishing the spleen and kidney, and taking it separately sooner or later.

Cooking Steps

  1. Step1:Wash the lotus seeds, red dates, yams and japonica rice. Put them into the pot together. Add some water to cook the porridge. Add sugar when it's ready to cook. Transfer in the onion.

Cooking tips:Regular food can supplement brain nutrition, enhance memory and delay brain aging. It is especially suitable for those who have neurasthenia, presbyopia and listlessness. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lotus seed, red date and yam congee

Chinese food recipes

Lotus seed, red date and yam congee recipes

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