Cooking Steps

1. 

   Step1:Main ingredients: shelled shrimps with back to remove mir

2. 

   Step2:Salt and peppe

3. 

   Step3:Pour olive oil into the pot. When the oil is hot, fry the scallops. Add a little black pepper when frying

4. 

   Step4:Pour in a small glass of white wine, then add starch, olive oil, lemon chips, salt and black pepper, mix well. Boil to make a pot. Pour on the seafood (the soup is too small. Add some water properly

5. 

   Step5:Sprinkled with coriande