Fried rice with prawn and seafood

white rice:400g mochalan masurilla cheese:100g yellow cheddar cheese:50g prawns:2 scallops:1 squid ring:1 ketchup:100g lemon juice:30g onion:50g garlic:10g diced vegetables:80g https://cp1.douguo.com/upload/caiku/f/0/3/yuan_f0b5692b308aa1a1a0a055a9765877b3.jpg

Fried rice with prawn and seafood

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Fried rice with prawn and seafood

Paella, one of the three famous Western dishes, is as famous as French snail and spaghetti. The word paella originally means pot. It is said that the earliest paella didn't use seafood as food, but rice, vegetables and meat as main materials.

Cooking Steps

  1. Step1:Cut the prawns from the back. Sprinkle salt and pepper to marinate. Sprinkle with yellow cheddar cheese. Set asid

  2. Step2:Stir fry garlic, squid rings and scallops in hot pot. Spray in white wine until the wine is dry and without sour taste, and then take it out for standb

  3. Step3:Stir fry onion, diced vegetables and white rice in hot pot. Separate them into grain

  4. Step4:Add tomato sauce and mozzarella cheese. Sprinkle with salt and pepper. Stir wel

  5. Step5:Pour the rice into the plate. Put the squid ring and scallop on the top of the rice. Then put the prawns prepared in step 1

  6. Step6:Put it in the oven at 225 degrees. Bake for 6 minutes. Drizzle lemon juice after leaving the oven

Cooking tips:There are skills in making delicious dishes.

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How to cook Fried rice with prawn and seafood

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Fried rice with prawn and seafood recipes

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