Grilled scallops with minced garlic and vermicelli

scallops:6 salt:a few fuel consumption:a few drops garlic:most of them scallion:moderate amount cooking wine:two spoons steamed fish and soy sauce or soy sauce with less salt:two spoons Longkou fans:a little sleepy spicy millet:one cooking wine:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/f/1/c/yuan_f12b4d291a2b7dee7b0b43f09987b9bc.jpg

Grilled scallops with minced garlic and vermicelli

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Grilled scallops with minced garlic and vermicelli

Cooking ingredients

Cooking Steps

  1. Step1:Scallop slaughtered and cleane

  2. Step2:Mince garlic and ginger. Add in soy sauce, oyster sauce, sugar, a little pepper and millet sauce. Mix well. Add in vermicelli

  3. Step3:Put the charcoal on the fire. Put the sauce and vermicelli on it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Grilled scallops with minced garlic and vermicelli

Chinese food recipes

Grilled scallops with minced garlic and vermicelli recipes

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Steamed scallops with minced garlic and vermicelli

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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