Rice with chicken leg and chicken oil baked in salt recipe-Chinese Food-best chinese food recipes-cooking food

Rice with chicken leg and chicken oil baked in salt

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Cooking ingredients

drumsticks:2

onion:moderate amount

salt baked chicken powder:moderate amount

Cooking Steps

Step1:Clean the drumsticks, cut a few knives on the surface, and evenly spread the salt baked chicken powde

Step2:Clean the rice. Put on the steamer. Then spread the chicken legs on the steamer. Sprinkle the scallions. Press cook rice

Cooking tips:1. If you have plenty of time before you go out, you can marinate the chicken legs first, which can taste better. 2. When the chicken legs are put on the steamer, the skin should be downward, so that the chicken oil can leak onto the following white rice to make dishes delicious.