Diced Pork with mustard and radish

ham:1 sausage:1 mustard:4.5 scallion:3.4 cornmeal:250g flour:250g salt:moderate amount peanut oil:moderate amount white radish:1 https://cp1.douguo.com/upload/caiku/8/b/1/yuan_8b90fbe40aa0e50a2dc3b67eb6ee6e51.jpg

Diced Pork with mustard and radish

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Diced Pork with mustard and radish

I want my breakfast to be nutritious and delicious. The most important thing is hygiene. I also like to eat it by pounding drums.

Cooking Steps

  1. Step1:Shred the radish. Then marinate the radish with sal

  2. Step2:Cut the sausages and ham into small pieces. I use the corn flavor ham. It's a little sweet

  3. Step3:Chopped green onio

  4. Step4:Small mustard is also choppe

  5. Step5:Then stir fry the meat for a while. Stir to taste. Add radish, onion and mustard in turn and continue to stir fry

  6. Step6:Mix cornmeal, flour and salt with water. Then add the stir fried side dishes and continue to mix

  7. Step7:Then put down the oil and heat the pot. Then fry it to a golden color according to the size you like

  8. Step8:This is the finished product. It's made for the first time. It doesn't sell well, but it tastes good

Cooking tips:There are skills in making delicious dishes.

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Diced Pork with mustard and radish recipes

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