Mixed cold

cucumber:two lotus root:one kelp:moderate amount cilantro:4 garlic cloves:5 sesame:moderate amount pepper:moderate amount sesame oil:moderate amount vinegar:moderate amount salt:moderate amount salt:moderate amount raw:moderate amount https://cp1.douguo.com/upload/caiku/a/a/1/yuan_aa571c144c4b6463746392105412a5e1.jpeg

Mixed cold

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Mixed cold

The first time I did it, it wasn't spicy enough.

Cooking Steps

  1. Step1:Clean and cut material

  2. Step2:Kelp and lotus root can be boiled and fishe

  3. Step3:Vinegar A kind of Raw soy sauce A kind of Pepper A kind of sesame A kind of salt A kind of Suga

  4. Step4:Stir fried peanu

  5. Step5:All materials i

  6. Step6:Lettuce, to

  7. Step7:Cover it up and down with the same size of the basin mouth, and then put it in the refrigerator for half an hour (it's more delicious

  8. Step8:Finished sesame seed paintin

  9. Step9:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Mixed cold

Chinese food recipes

Mixed cold recipes

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