Rice noodles with shrimp and egg in Guangzhou recipe

Rice noodles with shrimp and egg in Guangzhou

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There's a dry fried Niuhe in Guangzhou. It's a famous snack in Guangzhou. There's also a shrimp dumpling. Let's neutralize the two. It's also delicious -

Cooking ingredients

Cooking Steps

Step1:Prepare ingredients. River noodles, shrimps, carrot shreds, eggs and shallot

Step2:I bought a lot of shrimps at one time. Shelled shrimp

Step3:Peel the shrimp. Remove the shrimp line. One spoon of starch. One spoon of raw soy sauce and marinate for 5 minute

Step4:Oil hot. Spread egg

Step5:Take out the eggs. Fry the shrimps

Step6:Stir fry it and bring it out. Set asid

Step7:Stir fried shredded carrots with remaining oil. Scallio

Step8:Add River noodle

Step9:Give 2 tablespoons of raw soy sauce, 1 teaspoon of old soy sauce, 1 / 2 teaspoon of salt, stir evenl

Step10:Pour in eggs and shrimps and stir fry them evenly

Step11:Come and have a bow

Cooking tips:It's better to buy fresh shrimps and peel them by yourself. Frozen shrimps don't taste very good. There are skills in making delicious dishes.