Cooking Steps

1. 

   Step1:Soak the vermicelli in warm water for 10 minutes in advance. It's almost soft. Cut the dried vermicelli and put them on the plate for standby. Wash the baby dishes and put them on the to

2. 

   Step2:Prepare garlic, mustard and minced meat. Put some oil in the pot

3. 

   Step3:Put down the garlic, mustard, minced meat, add some soy sauce, or stir fry the oil to change the color, then turn off the fire

4. 

   Step4:Cut up the washed baby dishes and put them on the vermicelli in the dish. Add the chili sauce with minced garli

5. 

   Step5:Put the fried minced meat on the plate and sprinkle it evenly. Then you can steam it in the pot. It will be OK after 12 minutes

6. 

   Step6:Sprinkle some scallion. You can enjoy the delicious food.