Chinese Food
Agui prawn casserole
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Cooking ingredients
Cooking Steps
Step1:The potatoes were peeled. The chicken feet were blanched. My son liked chicken wings. He put three.
Step2:Prawns are washed and ready for us
Step3:Cut potatoe
Step4:The chicken's paws are divided into two part
Step5:Here we go. Put 2 tablespoons of oil in the pot first. Heat and stir fry prawns. Nothing else.
Step6:It's a bit like fried shrimp. When it's almost cooked, put it on the plate.
Step7:It has been poured into the plate. The fried shrimp will not be put until the back.
Step8:Don't wash the pot. Put another spoonful of oi
Step9:Add garlic cloves and star anise (the seasoning can be put as you like.)
Step10:Stir fry potatoes. Heat for 2 minute
Step11:Put in the chicken feet and continue to fry. Fry until the oil makes a noise. Basically, you can put seasoning.
Step12:Put in the old wine, Pixian bean paste, old Ganma, old soy sauce and stir fry until even.
Step13:Stew it with water. The amount of water is about the potatoes on it. Look at the picture. Boil the water and simmer. Laodou can be put in a small amount many times. According to the degree you like.
Step14:When the potatoes are almost cooked, spread the fried prawns on the top. Continue to simmer for a while. Don't turn them now. Then the back plate will look good.
Step15:It's ready to go out of the pot. Adjust the flavor. Add some pepper oil at this time. It can also be added in the front. Prepare to get out of the pot.
Step16:Use a larger plate. Pour the pot directly into the plate. Sprinkle with onion or coriander.
Step17:It's delicious.
Step18:Eat up.
Cooking tips:There are a lot of prawns out there now. I have eaten them once. I think the prawns are too oily. They are not fresh. So I want to cook them myself. They are also suitable for my family. In the process of stewing again, you can cook other dishes. Time is not wasted. And the stew tastes good. There are skills in making delicious dishes.
