Everyone has eaten the fried eggs of Chinese toon. Today, I used the eggs to cook a laver soup. Wow, it's so delicious. I didn't eat last night. I had a big bowl of soup like this. The aftertaste is really endless. -
Step1:Prepare all the ingredients.
Step2:Blanch the Chinese Toon in the pot for use.
Step3:Break up the eggs. Add the Toon to it. Add a little salt to make it taste.
Step4:Add oil in the pot. Put the toon egg liquid into the pot.
Step5:Break up the eggs after they have set.
Step6:Add water again. Cook until the bottom of the soup boils.
Step7:Add a little salt and pepper to make it taste.
Step8:Turn off the fire and add the laver.
Cooking tips:There's a little salt in the egg liquid. Pay attention not to add too much salt at the back. There are skills in making delicious dishes.