Pumpkin flower steamed bread

medium gluten flour:300g pumpkin paste:180g yeast powder:4G sugar:15g cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/8/a/d/yuan_8a5b4ff581b10614629669b4091210ad.jpg

Pumpkin flower steamed bread

(102088 views)
Pumpkin flower steamed bread

I like to buy pumpkins very much. Every week, I will buy at least one pumpkin in the supermarket. One pumpkin is one yuan. I will make a small piece of steamed pumpkin into mud to make all kinds of pumpkin food, such as pumpkin bread, pumpkin bread, pumpkin cake, etc. Pumpkin is rich in zinc. Spring is the best season for children to grow up. I often make food for my daughter that is good for growing up. Pumpkin buns are often made into round ones, or cut into buns with knives. Although it's all steamed bread. Different shapes will bring surprises. This time, roll out the dough, sweep a layer of oil, roll it, slice it obliquely, press it again, sort it out slightly, and see the beautiful pumpkin flower steamed bread after steaming. -

Cooking Steps

  1. Step1:Prepare ingredients - Peel and steam the pumpkin. Remove the water from the steamed pumpkin pure

  2. Step2:Mix pumpkin puree, medium gluten flour, sugar and yeast together. Knead into smooth dough. Ferment at room temperatur

  3. Step3:Ferment pumpkin dough to twice its original siz

  4. Step4:Divide the dough into two parts. Roll one part into thick and even pieces

  5. Step5:Turn the rolled dough over and sweep a layer of oi

  6. Step6:Roll up from one side to form a cylinde

  7. Step7:Cut the dough into triangle

  8. Step8:Take out one with the tip of the triangle facing u

  9. Step9:Use chopsticks to press down on the tip of the doug

  10. Step10:Put 10 flower steamed buns on the steaming plate after shaping, and wake up for 20 minute

  11. Step11:Steam the steamed bread in a steamer for 10-12 minute

  12. Step12:Turn off the heat and simmer for 5 minutes before opening the li

  13. Step13:Finished produc

  14. Step14:Finished produc

  15. Step15:Finished produc

Cooking tips:1. The pumpkin paste should be adjusted according to the water absorption of flour. 2. Steam out the smooth steamed bread. On the one hand, roll out the dough to be smooth. On the other hand, after steaming, stew it for a while before opening the lid. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin flower steamed bread

Chinese food recipes

Pumpkin flower steamed bread recipes

You may also like

Reviews


Add Review