Chinese Food
Japanese eel rice
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The other day, the child said, let's travel to Japan later. We can have authentic eel rice. Then she complained about the eel rice in the Japanese restaurant. The price was not cheap. But the eel was only a thin piece. And it was a little salty. I said to the child, you can eat something else. she said, eels are very nutritious, especially those who use their brains often like me. They can charge their brains. They are more active. Eels can also enhance memory. Learning is inseparable from memory. For example, it is hard to do a math problem without memorizing a formula. I have to eat rice. Of course, I have to choose something that will help my study. I'm speechless. Since the child said all kinds of benefits of eel, I bought pushao eel on the Internet and processed it. Large pieces of eel make the child eat enough at a time and enjoy it. I checked online. Eels are really good for the old and the children. Eel can replenish the necessary nutrients for the brain. It can promote the brain of teenagers and children
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. This eel is bought on the Internet. It can be eaten directly. However, it is used to make eel rice. A little more sauce matches the taste of ee
Step2:Put 80 ml of water in a container. Put in 20 ml of raw water
Step3:Add 10 ml brown suga
Step4:Put in cooking wine. Mix all the ingredient
Step5:Slice the ee
Step6:Put the sauce in a saucepan. Boil the sauce over a low heat
Step7:Thicken the sauc
Step8:Put in the cut eel. Let the eel absorb the sauc
Step9:Serve a bowl of rice. Add the eel section and sauce
Step10:Finished produc
Cooking tips:1. The prepared eel rice can be sprinkled with roasted white sesame. I also sprinkled with the wooden fish flower. 2. The eel rice can be matched with the vegetables. I used lettuce. If there is meat and vegetables, there is nutrition to balance the cooking and delicious skills.
