Cooking Steps

1. 

   Step1:Boil the shelled green peas in boiling water for 3 minutes. Drain and set asid

2. 

   Step2:Cut the dried chilli. Pepper, ginger and garli

3. 

   Step3:Diced lean pork. Stir in rice wine and flour if necessar

4. 

   Step4:Pot oil preheating, pepper, pepper, ginger and garlic stir fr

5. 

   Step5:Stir fry pork cubes until discolored. Add some soy sauce to add colo

6. 

   Step6:Add green peas and mix well. Add salt and chicken essenc

7. 

   Step7:It's ready to start.