Shrimp with pickled pepper and radish

white radish:8 sugar:8 white vinegar:8 vinegar:8 frozen shrimp:8 sesame oil, coriander, egg, starch, etc.:8 https://cp1.douguo.com/upload/caiku/c/4/9/yuan_c420efdb47dc62568293c4ad2e687419.jpg

Shrimp with pickled pepper and radish

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Shrimp with pickled pepper and radish

Cooking Steps

  1. Step1:Ingredients, white radish, frozen shrimp, laver, shrimp skin, scallion and ginge

  2. Step2:Base oil, green onion, ginger, star anise, pan fried, add shredded radish, stir fry over low heat to remove the smell of Radis

  3. Step3:Add boiling water in turn. Add frozen shrimp, laver and shrimp skin after boilin

  4. Step4:Less water starch, egg liquid, sesame oil and eg

  5. Step5:The above is the original way. Like vinegar and pepper. In the third step, add vinegar and a little sugar and white pepper

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Shrimp with pickled pepper and radish

Chinese food recipes

Shrimp with pickled pepper and radish recipes

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