Chinese Food
Mapo Tofu
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Cooking ingredients
Cooking Steps
Step1:Soak tofu in salted water for 15 minutes. Add the hot oil into the onion and ginger, stir fry the meat stuffing, stir fry until it turns white and disperse, add the chili bean paste, stir fry the red oil, add the water to the boiling pot, add the tofu, boil it, and then put the water lake powder into the fire to collect the juice. Finally, put some shallots. (I forgot to let it go
Cooking tips:There are skills in making delicious dishes.
