Cooking Steps

1. 

   Step1:It's on sale in the supermarket.

2. 

   Step2:Boil all the ingredients except lotus root powder together

3. 

   Step3:Add a little cold water for flushin

4. 

   Step4:Mix well.

5. 

   Step5:Pour the lotus root powder into the pot and stir it quickly. The more the lotus root powder is, the more viscous it is, try adding it slowly. Boil and you will be out of the pot. Because the colorful beans are too sweet. So I'm one to one ratio. If you like to eat sweet, you can also not add water. Just like i