Chinese Food
Self made jadeite fish balls for children's supplementary food micro class
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The self-made jadeite fish ball is recommended for you at the reference age of - 11 months. The q-ball is fresh and tender, rich in nutrition and easy to digest. It can promote the development of baby's skeleton and brain nervous system. If you don't have bass at home, you can also replace it with other fish with less thorns, such as bighead, black fish, silver carp, grass carp, herring and carp. It can also be replaced by COD, salmon and dragonfish.
Cooking ingredients
Cooking Steps
Step1:First of all, we have the ingredients we nee
Step2:Blanch the broccoli. Remove the stem and cut it.
Step3:First cut the bass at the tail, but not the tail. The knife cuts in from the tail. It goes to the position of the fish head and cuts off the fish head. Then it cuts off the obvious big bone in the belly of the fish.
Step4:Hold the fish's tail with one hand and scrape it from the fish's tail to the fish's head with the blade with the other hand. Repeatedly scrape. In this way, you can scrape out the fish antler. The fishbone will naturally come out. You can remove it in time. PS - it's better to use a smaller knife or a special chef's knife to scrape fish antler. If you use a kitchen knife to scrape. Easy. Hands. Tired. And scrape in the bones of the fis
Step5:Grab the scraped fish antler by hand. Check whether there are any missing small fishbones hiding in it.
Step6:Add fish, broccoli, egg white and starch (no need to add water) to the auxiliary food machine, and mix them into mud. PS - if you are worried about the smell, you can squeeze a little lemon juice into it or add some green onion.
Step7:Start the pot and boil the water. Turn the water on low heat.
Step8:Touch the palm of your hand with water. Dig a spoonful of fish paste into your hand. Slowly rub it into a ball. Heat it in boiling water until all the fish balls float. PS - if the fish balls are a little big, add some cold water after floating. After floating again, take out.
Step9:The fishball is then boiled with cold water. Let the fishball retract when it is cold. The taste is more q-shaped. PS - please note that it's cold boiled water. It's not cold water. Be sure to boil the water before you cool it.
Step10:Sealed and frozen. It can be kept for 7 days.
Step11:QQ playing fish balls. Baby likes to eat them. Come to Baoma, too. ~ o (∩∩∩∩∩∩∩∩∩∩∩∩∩)
Cooking tips:Tips - supplementary food tips 1 add の tips ● fish balls can be added alone or used to make soup and noodles. If it's for the baby, Baoma will break the fish balls into small pieces and eat them again. It's easy to choke if they feed the whole fish balls directly to the baby. Fish balls are very similar to small cakes. They can hide some vegetables that babies usually don't eat very much. Baoma can replace the added vegetables according to the actual situation of the baby. Huang Ma loves to say that when she scrapes the fish antler, she usually presses the tail of the fish with her left hand. She scrapes it from the tail of the fish to the head with her right hand. When she scrapes the head, she continues to scrape it from the tail. When scraping fish antler, it's better to use a small knife. One of the big kitchen knives is easy to get tired and the other is easy to cut the fish bone. If your baby is allergic to egg white, you can add 30g water and 5g starch instead. The remaining fish skin, head and bone can be used to make fish soup. The method can refer to the Yellow bone fish soup recommended by me a few days ago.
