Chinese Food
Fried duck egg with Scallion
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Spring is really a happy season. When spring comes, the sun is shining. The cherry blossom fragrance in the air makes people happy. All kinds of wild vegetables have come out. When I was a child, the most greedy thing was wild onion. Every day on the way to school, the children were looking for wild onion everywhere. Every time they came home, they could hold a handful of wild vegetables in their hands. Mother took out several freshest eggs and duck eggs from the chicken coop. With the green wild onion, it was the most attractive dish on the dinner table. -
Cooking ingredients
Cooking Steps
Step1:Ingredients read
Step2:Knock the duck egg into the bowl. Pour in a little warm water. Stir evenly with chopstick
Step3:Wash the wild onion and cut it into scallion
Step4:Heat up the oil pan. Pour the duck eggs into the pan. When they are cooked, shred them with a spatula
Step5:Pour in the wild onion. Stir fry until the wild onion gives off fragranc
Step6:Sprinkle sal
Step7:Finished produc
Cooking tips:1, simple fast food. If there is no wild onion, then only use onion instead of it. But the smell is not as strong as Kwai. 2. Stir fry in high heat. Fried wild onion will affect the visual effect. There are skills in making delicious dishes.
