Chinese Food
Lemon honey
(73094 views)
Well, I find it troublesome to cut lemon every time I drink lemon honey So just marinate a lemonade. Take a few spoonfuls when you drink it... I think it's more convenient....
Cooking ingredients
Cooking Steps
Step1:Lemon with salt rub. What wax ah preservative preservative ah rub off.. Because I have rubbed it for a long time. I feel that the horniness of my hand is gon
Step2:Clean it after rubbing. Slice it all. It's not good-looking. It's too small to us
Step3:I forgot to take photos in the middle. Anyway, it's better to throw a layer of lemon and a layer of honey into the bottle.
Step4:Seal the bottle. You can drink it in three or five days. The shelf life is about three months. When you drink it, take a few spoons and add two slices of lemon. Lemon and honey are alkaline food. They are much better than chemical drinks... Eat the lemon after drinking. Don't be afraid of acid.
Cooking tips:When you drink it, remember not to spoon the juice on it. I won't tell you it's lemon juice. It's sour.. There are skills in making delicious dishes.
