Chinese Food
Rice with egg
(102250 views)
Leftover rice can also be delicious. It's simple and easy to learn. Children like it very much. It's nutritious to put some vegetables and ham cubes. The color is beautiful and colorful.
Cooking ingredients
Cooking Steps
Step1:It's easy to stir fry vegetable
Step2:Add a little sugar to stir fry the diced vegetables and combine the acid of the ketchup. Pour the leftover rice into the pot. Add some ketchup and salt. Stir slowly over low heat and evenly. Dish it out for use
Step3:Put a little water starch in the egg skin and stir well. Fry slowly over low heat. Put the fried rice in the middl
Step4:Wrap it slowly with a rice shovel. It's too fast and easy to leak
Step5:It's wrapped. Turn it over and fry it for a second. It'll be out of the pot
Cooking tips:It's very tender to stir the eggs with starch and water. It's good to put less salt in the eggs to make dishes.
