Chinese Food

Cooking Steps

1. 

   Step1:Seven or eight prawn

2. 

   Step2:Cut in the middle of the prawn. It's easy to pull out the prawn line

3. 

   Step3:Add prawns to cooking wine, salt, scallion and Vitasoy sauce, and mix them with your hands. Put them aside for use

4. 

   Step4:Persimmon and cucumber are ready. Dice for later us

5. 

   Step5:Diced carro

6. 

   Step6:Persimmon and cucumber dice

7. 

   Step7:Fried prawns with oi

8. 

   Step8:Beat and sprinkle the eggs with two spoonfuls of starc

9. 

   Step9:Put it in a pan and spread it out. Turn it into an egg cak

10. 

    Step10:Put the fried rice and prawns on the omele

11. 

    Step11:Omelette wrap the rice and turn it ove

12. 

    Step12:Cut a cross in the middle. Complet