Chinese Food
Shrimp in salt
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Recently, I suddenly want to soak prawns in saltwater. I can't forget the prawn oil skin prawns made by my mother in senior three. So I made it by myself. The method belongs to my own creation.
Cooking ingredients
Cooking Steps
Step1:Put the salt in the basin. Add cold boiled water or pure water. Stir well. Put the shrimps in the skin. Add wine, soy sauce, garlic cloves and pepper. Cover the basin mouth with a safety film. Put it in the refrigerator for refrigeration. It can be started the next day. Dip it in vinegar when eating. The taste is wonderfu
Cooking tips:There are skills in making delicious dishes.
