Chinese Food
Low fat, sugar and oil-free oatmeal biscuit
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Cooking ingredients
Cooking Steps
Step1:Put oil paper or tin paper on the baking tray. Mix all materials and make the shape you lik
Step2:Put it in the middle of the oven. Bake for 15 minutes on the fir
Step3:It's done.
Cooking tips:The first time. I don't know why it's not crispy. Or is this oatmeal biscuit crispy? There are skills in making delicious dishes.
