Chinese Food
Pumpkin cake with red bean sauce
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The little sentiment in life. If you don't try it, you won't find yourself enjoying the delicious food besides the smell of lampblack. Especially for the people you love. You'll find that you said you didn't want to go to the kitchen all your life. It's just because of this person that it changed.
Cooking ingredients
Cooking Steps
Step1:Half pumpki
Step2:Remove the pumpkin skin. It can be heated in the microwave for 5 minutes. Because I didn't have it, I used the electric cooker to cook for 5 minutes. The effect is the same
Step3:Pumpki
Step4:After the noodles have been reconstituted, make them the size of a dosage form for preparation
Step5:Knead the dosage into a cake. Put some red bean paste in it. How much red bean paste do you like.
Step6:Take it seriously. A pumpkin pie is kneaded.
Step7:Heat the pot. Pour in the oil. How much is there. Cover the bottom of the pot. When the oil is hot, put the squash cake into the pot. It can be picked up in about 2 minutes. Remember to turn it up and down, or it will paste.
Step8:Take it seriously. Pumpkin pie with red bean sauce is ready.
Cooking tips:Don't put water in, because the water will be enough after the pumpkin is steamed. If the dough is too sticky, put some white flour. It will be better. Try it bravely. come on. There are skills in making delicious dishes.
