Chinese Food

Cooking Steps

1. 

   Step1:Angelica, astragalus, lotus seed. Soak in cold water. Clea

2. 

   Step2:Cut the black chicken into pieces. Cool the underwater pot. When the water is boiled, take it out and clean it

3. 

   Step3:All the herbs and chicken pieces are in the pot. My soup pot is broken. I have to use the electric pressure pot. Cover the pot. Plug in the electricity. Transfer to the soup pot

4. 

   Step4:Dangdang. OK. Open the lid and add some scallion and ginger. When drinking, put some salt to taste