Chinese Food
Steamed black chicken
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Cooking ingredients
Cooking Steps
Step1:First, wash the black chicken, cut into pieces, pat the chicken legs and bones with the back of the knife. Then put some salt on the chicken.
Step2:The steamer is full of water. Boil it. Prepare a large bowl during the cooking process. Buckle a small plate upside down on it. Then put the chicken in order.
Step3:Steam the chicken after boiling. Control the time according to the size of the chicken. Generally, the chicken will be cooked in about an hour and a half.
Cooking tips:Open the lid of the pot. The smell coming from the pavement quickly penetrated into every pore of the body. The high temperature of the steam lets the chicken essence leak into the large bowl under the tray. Succulent chicken legs and chicken liver absorb the essence of the soup. Although there are only two small bowls of chicken soup, but this strong love and full of nutrition is no substitute for any food. This winter. Do your family and children need such warmth? There are skills in cooking and delicious food.
