Chinese Food
All meat and vegetarians have bean and diced noodles
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I like noodles. Of course, I love fried noodles with soy sauce. But I prefer all kinds of noodles with soy sauce. I'm tired of eggs and tomatoes. Change to a new one.
Cooking ingredients
Cooking Steps
Step1:Diced Por
Step2:Snakebeans cut into dice about the size of streaky por
Step3:Chopped scallion and ginge
Step4:Make garlic into minced garlic for us
Step5:Heat the oil in a hot pot. Put the chopped green onion and ginger in the pan after the oil is hot. Then put in the Diced Pork and stir fry it
Step6:Put cooking wine, fresh soy sauce, soy sauce and vinegar into the diced meat after discoloratio
Step7:Stir evenly, then put in the snakebeans and continue to stir fr
Step8:After the snakebeans are colored, put in the star anise and garlic and stir fry evenl
Step9:Add some boiling water. Slightly less than all materials. Cover and simmer for about 20 minutes
Step10:When the soup is one third left, it's OK. Put in salt, sugar and sesame oil and stir well
Step11:Pour it on the cooked noodles. It's super fragrant
Cooking tips:1. Beans don't have to be snakebeans. Green beans and white beans are OK. As long as they are round and thick. 2. Stir fry the Diced Pork for a while. Stir the oil of the Diced Pork. In this way, the meat is fragrant and not greasy. There are skills in making delicious dishes.
