Cooking Steps

1. 

   Step1:The son of God cuts and cleans the skin. Marinate with cooking wine.

2. 

   Step2:Hot pot with salad oi

3. 

   Step3:Add pickled peppers, ginger and garlic, a little cooking wine, prickly ash and stir fry for a while. Stir fry the pickled peppers.

4. 

   Step4:Pour in the son of God. Stir fry for 3 minutes. Pour in a little seafood sauce. A little chicken essence.

5. 

   Step5:Add the garlic sprouts. Start the po

6. 

   Step6:Loadin