Cooking Steps

1. 

   Step1:Add yeast and sugar to high gluten flour. Pour in water and salad oil. Mix well while pouring in. In addition to salad oil, it can also be replaced by flavorless vegetable oil such as corn oil.

2. 

   Step2:Hand knead into a smooth, non stick dough.

3. 

   Step3:Use a rolling pin to make pancakes. I use the same amount of flour to make a 6-inch pizza, so roll it out to the size of a 6-inch baking pan.

4. 

   Step4:Make holes evenly in the middle and around the pancake with a fork. Make sure that the holes are thoroughly pierced. Let the heated and expanded air out. Otherwise, the bottom will be arched, resulting in uneven baking. If you like to make pizza often, you can buy a professional punch that will be used in pizza shop. It can save a lot of time.

5. 

   Step5:Take a 6-inch pizza baking plate. Apply a thin layer of oil on the bottom for easy demoulding. You can use butter, salad oil, or other odorless vegetable oil.

6. 

   Step6:Put in pancakes. Cover with plastic wrap. Let stand and ferment to twice the size.

7. 

   Step7:Cut the flesh and dice the Pitaya. There is no limit to the fruit put in the pizza. Try to choose the sweet fruit that your baby likes. Before putting the fruit, first taste it by yourself. Make sure the fruit is fresh. Add it without acerbity and astringency. Don't wait until it's done. In addition, the fruit must be cut into small pieces as much as possible to prevent the baby from choking.

8. 

   Step8:I also chose mango, tomato and Heiti. They were all washed and diced or sliced. Pay attention not to squeeze the pulp when processing the fruit, so as to avoid excessive water seepage and affect the taste of pizza. Like grapes with skin, you can cut small pieces first, and then spit off the skin when eating. In addition, if you have seeds and cannot eat them, or if your baby eats fruits that are allergic, don't choose them.

9. 

   Step9:Press the fermented pancakes out of the pizza with a spoon. Spread tomato sauce on them. Pizza is all right. If you are in trouble, you can omit this step. Put tomato sauce or salad sauce on the bottom. It can enrich the taste. Of course, it's no problem if it's not added.

10. 

    Step10:Then sprinkle a layer of mozzarella cheese. If you buy only a block of masurilla, you can use a wire planer to cut it into thin wires and then sprinkle it on it. Be careful not to buy flaky ones, even if the package says masurilla. Because the slice is usually made of cheese. It can be eaten with bread. But it is difficult to achieve the effect of drawing when it is used to make pizza or baked rice.

11. 

    Step11:Spread the diced fruit. Sprinkle agai

12. 

    Step12:

13. 

    Step13: