Chinese Food

Cooking Steps

1. 

   Step1:Wash the fish and marinate it. If you like it, you can put some soy sauce. I put it. Marinate it for more than an hour. The longer it goes, the better it will tast

2. 

   Step2:Mix the eggs with flour. Put some water. Adjust to the viscosity that can cover the fish

3. 

   Step3:In the end, heat the oil over medium heat and then put the fish wrapped in flour. The fried fish will be changed to a small heat until it is cooked