Double cooked squid and pickled mustard

squid:2 pickles:1 package sprouts:1 package salad oil:moderate amount garlic:moderate amount onion:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/c/1/0/yuan_c1cf529c4ceeef1cca7b43161858ad10.jpg

Double cooked squid and pickled mustard

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Coastal people like seafood. I always have squid or something. Except for squid. This mustard is a regular dish at home. Sometimes there is no dish. Just mix it with the ingredients at home. It's also excellent to use pickled mustard to improve the taste and taste of squid. Today, I used squid and mustard. I fried the sprouts. It's very delicious. First of all. You can refer to it if you like. -

Cooking Steps

  1. Step1:Prepare the materials used.

  2. Step2:Add oil in the pot. Stir fry garlic.

  3. Step3:Stir fry the sprouts in the pot until fragrant.

  4. Step4:Then fry the mustard sticks in the pot until they taste good.

  5. Step5:Put the processed squid in the pot.

  6. Step6:Stir fry until squid is slightly cooked. Add cooking wine.

  7. Step7:Add in the onion and stir fry until it tastes good.

  8. Step8:In this way, a second of squid is served.

Cooking tips:Soak the squid in water and fry it quickly. Sprouts and mustard tubers are salty. Pay attention to the amount of salt. Can be added or not. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Double cooked squid and pickled mustard

Chinese food recipes

Double cooked squid and pickled mustard recipes

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Reviews

  • 2024/8/16 20:41:24 Reply

    Last time I went to China to eat Double cooked squid and pickled mustard, it was so delicious

  • 2024/8/16 20:41:24 Reply

    Great

  • 2024/8/16 20:41:24 Reply

    It's delicious


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