Chinese Food

Cooking Steps

1. 

   Step1:Cold water. Add spareribs, onion and ginger, pepper and seasoning.

2. 

   Step2:Boil. Drain.

3. 

   Step3:Take out the ribs.

4. 

   Step4:Olive oil right amount. Don't put three spoonfuls of sugar in too high temperature.

5. 

   Step5:The sugar dissolves. It's heated. It's constantly stir fried. It's waiting for the color to change.

6. 

   Step6:Put in the ribs. Color them evenly.

7. 

   Step7:Put in some warm water, a little soy sauce, and simmer for about 4060 minutes.

8. 

   Step8:Just install the tray.