Potstickers

flour:8 filling (I used the previous dumpling filling):8 https://cp1.douguo.com/upload/caiku/c/3/f/yuan_c3185b29fb93752466d424bccf8019af.jpg

Potstickers

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Potstickers

Before I ate dumplings, I left some stuffing. I made them into pot stickers. I made them with electric pancakes. It's very convenient. It's OK with a pan.

Cooking Steps

  1. Step1:Mix the noodles with warm water. Wake up for about half an hou

  2. Step2:It's the same as rolling the dumpling skin (first take a small ball, rub it into a strip, then cut it into sections, then flatten it and roll it into a circle

  3. Step3:Make it in the middle. Don't make it on both side

  4. Step4:Heat the pan with oil and pan fry until it's golden. Add 3 / 4 of the water before the pan paste is over. When the water is dry, it's OK

  5. Step5:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Potstickers

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Potstickers recipes

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