Dried squid whisker

special requirements:500g red pepper:half ginger:1 small block chili powder:2 teaspoons cumin powder:2 teaspoons salt:1 teaspoon https://cp1.douguo.com/upload/caiku/d/b/7/yuan_dbf4c45c262ba515dc50a17e5f036257.jpeg

Dried squid whisker

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Dried squid whisker

Cooking Steps

  1. Step1:Prepare the required material

  2. Step2:Cut the fish in half. Don't cut it too short

  3. Step3:Put the ginger slices into the pot and boil it. Put the fish in it and boil it again

  4. Step4:Wait for the red pepper and ginger slices to be cut during boilin

  5. Step5:Pour out the water of the cooked fish whisker. Wash it with tap water again. Drain off the water (be sure to drain off the water. It's good for the next step

  6. Step6:The amount of oil in the pan is twice as much as the amount of cooking oil. Put the fish in the pan with cold oil. Never put the oil into the fish when it is too hot. It will be easy to explode the oil (be careful to explode the oil. If you fully explode the oil, the fish will not drain the water. At this time, cover it and turn down the fire

  7. Step7:Stir fry in medium heat until the surface is slightly yello

  8. Step8:Drain all the oil out of the pa

  9. Step9:Stir fry ginger slices and pepper with medium hea

  10. Step10:Pour cumin and chili powder into the po

  11. Step11:Pour salt into the po

  12. Step12:Stir fry evenly and you will be out of the po

  13. Step13:Finished product drawin

  14. Step14:Finished product drawin

  15. Step15:Finished product drawin

Cooking tips:1. Add a little edible alkali to wash and flush; the claws on the squid whisker should be washed with alkali seriously because of the suction cup mouth (calcified cartilage). 2. When you have to fry fish in cold water and oil, you must drain the water. Or you can use kitchen paper towel to absorb the water. You have skills in cooking with explosion-proof oil.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dried squid whisker

Chinese food recipes

Dried squid whisker recipes

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