Potato chips in dry pot

potatoes:one meat:100g green pepper:20g chili:10g scallion, ginger and garlic:moderate amount crab sticks, sweet and spicy, beef balls, shrimp dumplings:moderate amount wheaten:one tofu skin:one https://cp1.douguo.com/upload/caiku/d/b/4/yuan_dbaee199e05969335a3a393188846af4.jpg

Potato chips in dry pot

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Potato chips in dry pot

Cooking Steps

  1. Step1:Prepare all kinds of ingredient

  2. Step2:Then add in the garlic and chilli and the dried mom and stir fr

  3. Step3:Add the prepared ingredients, potato chips, tofu skin, sweet and spicy. Stir fry the crab sticks, etc

  4. Step4:Add salt and soy sauce, stir fry and pour in onion, green pepper and oatmeal with a little sesame oi

  5. Step5:Out of the po

Cooking tips:Forget to take photos of fried potato chips. You can fry them in oil until they are golden for two years, and you can make them delicious.

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How to cook Potato chips in dry pot

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Potato chips in dry pot recipes

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