Chinese Food
Red date Yoghurt Mousse
(102776 views)
Summer is coming. It's better to have a good meal than to lose weight.
Cooking ingredients
Cooking Steps
Step1:Butter melts in wate
Step2:Oreo get rid of the sandwich. Try everything to grind it into slag
Step3:The crushed biscuits are poured into the melted butter. Stir evenl
Step4:Pour the biscuits into the 6-inch movable bottom mold, press it tightly, and put it into the refrigerato
Step5:Gelatine tablet, cold water, soft. Then drink water and heat to mel
Step6:Whipped crea
Step7:Red date yogurt into the bowl. Add sugar powder and mix wel
Step8:Melt the gelatine water until it's not hot, then pour it into yogurt. Stir well
Step9:Whipped cream into yogur
Step10:This is mousse paste mixed wel
Step11:Take out the mold in the refrigerator. Pour in the mousse paste. Continue to enter the refrigerato
Step12:I made a layer mirro
Step13:Demouldin
Step14:Open to ea
Cooking tips:You can add some salt. The taste should be better and it won't take too long to put in the refrigerator. This is what I found after I went out to play for half a day and went home. I really have skills to influence the image and taste of dishes.
