Cooking Steps

1. 

   Step1:Remove the fish from the forest and store it inside. Wash it. Cut the tofu into pieces for use. Prepare the onion, ginger, garlic and coriander for use.

2. 

   Step2:Put the fish in the pot. Fry it on both sides to a scorched yellow color. Put in the onion, ginger and garlic.

3. 

   Step3:Add boiling water and salt. Stew for about 15 minutes.

4. 

   Step4:Add tofu. Stew for 10 minutes. That's fine.

5. 

   Step5:Success