Chinese Food
Pan fried saury in autumn
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Cooking ingredients
Cooking Steps
Step1:1. Wash 2 saury; 2. Heat a small amount of sesame oil in the wok. Fry the fish in the red wok. Turn down the heat and fry it in golden yellow. Fry the other side again. Fry about 5miu on each sid
Step2:4. Dish and sprinkle with soy sauce; 5. Finished product
Cooking tips:There are skills in making delicious dishes.
