Chinese Food
Heart shaped meat loaf
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Little weekend. I can have breakfast with my husband again. I just bought a new mold. I bought a bag of square bags and tried this mold. I didn't expect that. This mold is really good. It's sharp enough. The heart shape is very good. And the edge is also pressed tightly. It's good to wrap the meat floss in the heart. With a little decoration, it's full of white-collar sentiment immediately. This breakfast is simple and delicious. It's very suitable for white-collar couple~-
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients and molds.
Step2:Break the whole egg.
Step3:Take two square slices and spread them with salad dressing.
Step4:Put the loose meat on it, as shown in the picture.
Step5:After covering the top of the cover, press the film with a heart-shaped mold.
Step6:Coat each heart-shaped surface with whole egg white.
Step7:Preheat oven. 170 degrees. Heat up and down. Middle layer. Bake for 5 minutes.
Step8:Use the right amount of chocolate jam and mango jam. Meat floss. Decorate as you like.
Step9:Use the right amount of chocolate jam and mango jam. Meat floss. Decorate as you like.
Cooking tips:Put on the egg liquid and bake it in the oven. It makes the bread look better. It's golden and yellow. At the same time, it can make the bread eat warm and warm. If there is no oven, this step can be omitted. There are skills in making delicious dishes.
