Cooking Steps

1. 

   Step1:Sliced Longle

2. 

   Step2:After the private room slice, use the egg white of an egg to add a proper amount of salt and raw powder to grasp evenl

3. 

   Step3:That's what it was like to grab it and put it in the refrigerator. I kept it for an hour

4. 

   Step4:Prepare ingredient

5. 

   Step5:Put oil in the bottom of the pot. Half the pepper and dry pepper. Stir the fragrance and then add bean paste.

6. 

   Step6:Add water and boil, then put the bean sprouts. Wait until the bean sprouts are cooked. After the water boils, fish slices are taken.

7. 

   Step7:Take another pot and put the crystal vermicelli in it. Then pour the boiled fish and soup into the pot

8. 

   Step8:Finally, put the remaining half of pepper on the fillet. Pour hot oil. Complet