Chinese Food
Peanut nougat marshmallow version
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Nougat has a sweet entrance, a thick peanut and milk flavor. It's very chewy. The handmade nougat without spices and pigments is more chewy and fragrant. It's a favorite dessert for adults and children. This marshmallow version of nougat doesn't need to be made into syrup. It's easy to operate. Make it quickly. Give it to relatives and friends. Surprise their eyes.
Cooking ingredients
Cooking Steps
Step1:Wash peanuts and put them in a baking tray. Middle layer. 140 ℃. 20 minutes.
Step2:Stay by the oven for the last five minutes to prevent over heating. It's good to hear peanuts popping.
Step3:Take off the peanut red coat and twist it in half.
Step4:A large collection of all materials.
Step5:Fifty grams of butter.
Step6:Three hundred grams of peanuts.
Step7:300 grams of marshmallow.
Step8:125g milk powder.
Step9:Put the butter in the non stick pot. Low heat. Low heat. Low heat. Important things are to be repeated for 3 times.
Step10:When the butter melts.
Step11:All melt. Small fire in the whole process.
Step12:Put in the marshmallows.
Step13:Use a wooden shovel to roll it. Help it melt.
Step14:Melt like this. Little fire. Don't forget.
Step15:Pour in milk powder and stir.
Step16:Put in the peanuts. Let's off the fire.
Step17:Stir in the pan a little. Then pour it on a non stick pad.
Step18:Hold the mat and press it left and right like the living surface, so that the peanuts can be mixed evenly. One can't take a picture. Please have a brain patch.
Step19:Well stirred. It doesn't stick to your hands.
Step20:Shape with rolling pin and scraper.
Step21:Dry.
Step22:Then cut into long strips of suitable width.
Step23:Cut as wide as you can.
Step24:Then cut it into the right size pieces.
Step25:Take out the beautiful sugar paper.
Step26:Put the sugar in the middle of the paper.
Step27:Wrap it up.
Step28:A beautiful little tail on both sides.
Step29:Take a make-up picture. Nice nougat.
Step30:All wrapped in sugar paper. Go and give it to your friends. It's sure to win a lot of praise.
Step31:It can also be made into other flavors. Use the same amount of black sesame instead of some peanuts to make black sesame peanut nougat.
Step32:You can also exchange white sesame and cranberry for the same amount of peanuts to make Cranberry taste. It's just self willed. You can make whatever you like.
Cooking tips:When you bake peanuts, you should set the time according to the temper of your oven. You must stare at the last few minutes. Generally speaking, the edge of non stick pot is low. When mixing, it must be small. There are skills in making delicious dishes.
