Chinese Food
Stir fried pork with double bamboo shoots
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Many children don't like vegetables. For example, when I was a child Maybe it's because my home is in the northeast. Vegetables are far less abundant than those in the south. I haven't eaten such vegetables as bamboo shoots, water bamboo shoots and Chinese toon before I went to university. Now I think I've missed so much spicy food. It's not worth it. The seasonal fresh vegetables and fruits are the best taste. They should be presented in a simple way. The crispness of spring bamboo shoots, the freshness and tenderness of asparagus, complement each other. Stir fried meat adds meat flavor. It's only seasoned with salt and Jiale fresh stir fried sauce. It's refreshing but has endless aftertaste. Let children fall in love with the taste of vegetables. Don't miss such a delicious childhood. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Take 2 streaky pork from the picture. The proportion of asparagus, asparagus and meat is 1-1-
Step2:Cut meat into small pieces. Cut asparagus into sections. Slice asparagus. Dice garli
Step3:Let's boil the slices of spring bamboo shoots for 23 minutes first. Let's ripen them thoroughly and take them out
Step4:Stir fry the meat under the fire in the oil pan until it is fully cooke
Step5:Stir fry the next asparagus slices and asparagus. Add garlic and salt and stir fry for about 30s
Step6:Before leaving the pot, add Jiale, stir fry with fresh sauce, stir evenl
Step7:You can eat it out of the po
Cooking tips:It's mainly seasoned with salt. Jiale hot fried fresh sauce is to increase freshness. It can replace raw soy sauce. In this way, soy sauce won't overpower the taste of vegetables. There are skills in making delicious dishes.
