Vegetable prawn Patty

shrimp:250g celery:150g starch:25g egg:1 cooking wine:1 spoon pepper:1 teaspoon salt:moderate amount https://cp1.douguo.com/upload/caiku/d/1/b/yuan_d18bbc3fd33d90b4a784ec81bee99cdb.jpeg

Vegetable prawn Patty

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Vegetable prawn Patty

The combination of celery and shrimp. Delicious and nutritious. Vegetables and shrimp are used to make shrimp cake. It's not only delicious but also nutritious. -

Cooking Steps

  1. Step1:The shrimp is washed clean. It doesn't need to be chopped.

  2. Step2:The celery is picked, washed and cut into granules.

  3. Step3:Put the shrimp in a big bowl.

  4. Step4:Add a spoonful of cooking wine, pepper, eggs and salt and mix well.

  5. Step5:Add starch.

  6. Step6:Mix well. Add starch if it's too thin.

  7. Step7:Add celery and mix well.

  8. Step8:Heat the pan with a little oil. Press the shrimp into a cake. Fry over low heat.

  9. Step9:Turn one side into yellow and turn it over. Fry the other side.

  10. Step10:It's just golden on both sides.

  11. Step11:It's simple and delicious. It's nutritious.

Cooking tips:Celery can be replaced with any vegetable you like. The amount of starch should be controlled by oneself. It is better to form meat filling. There are skills in making delicious dishes.

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