Chinese Food
Tomato fillet
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There's a little fat girl at home. I can't do it. I have to find a way to make some low-fat dishes.
Cooking ingredients
Cooking Steps
Step1:Unfreez
Step2:Slice into wine, salt and onion. Ginger taste for half an hour
Step3:Cook a pot of underwater fish until it's done. Scoop it up and put it on a plate
Step4:Add water and salt to the tomatoes, stir fry them, thicken them, and pour them over the fish slices. Sprinkle with scallions
Cooking tips:There are skills in making delicious dishes.
