One of the simplest and most homely fried rice with eggs. It tastes mellow and full. You can eat it all. It's also served with cheese baking. It's transformed into Italian style baked rice. It's also another flavor.
Step1:Onions, carrots, ham, mushrooms, corn, peas, corn and peas are frozen vegetables sold in supermarket
Step2:Stir fry vegetables in the po
Step3:Add rice and stir fr
Step4:Add tomato sauce and scrambled egg
Step5:Fried rice is dispersive, and the color is darke
Step6:Sheng Chu. Fried rice with eggs is O
Step7:If you have cheese at home, there are other ways to eat it. Put it into the baked rice bowl
Step8:Sprinkle mozzarella cheese on i
Step9:Preheat the oven for 10 minutes. Put in the fried rice. Heat it at 180 ℃ for 15 minutes. Melt the cheese and turn it yellow
Step10:The rice with cheese and tomato is ready.
Step11:The melted cheese, the soft fried rice wrapped in the grains, mixed with sweet corn and green peas, and the entrance of brushed. The strong cheese taste and the full taste of rice diffuse. This is the upgraded egg rice. Cheese baked rice.
Step12:Thank you for watching my menu. I'm a vegetable. The official account is Kwai Chi. Focus on quick hand, simple, healthy, low fat, healthy home dishes and baking desserts. I hope you can find some food for me. The official account searches delicacy.
Cooking tips:There are skills in making delicious dishes.