Braised lettuce

oyster sauce:moderate amount olive oil:1 teaspoon lettuce:two https://cp1.douguo.com/upload/caiku/8/7/3/yuan_873261ce5ed458870c97fddd0ac71553.jpeg

Braised lettuce

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Braised lettuce

Light and healthy

Cooking Steps

  1. Step1:Soak lettuce in water for 20 minute

  2. Step2:Boiling water for about 30 second

  3. Step3:Dilute oyster sauce with hot water of sauerkraut and pour it on lettuce. More oyster sauce will be salty, so a little. According to your taste.

  4. Step4:Order some more olive oil (if you use salad oil. Heat and pour).

  5. Step5:It's light and refreshing. I love it so green.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Braised lettuce

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Braised lettuce recipes

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