Chinese Food

Cooking Steps

1. 

   Step1:Soak lettuce in water for 20 minute

2. 

   Step2:Boiling water for about 30 second

3. 

   Step3:Dilute oyster sauce with hot water of sauerkraut and pour it on lettuce. More oyster sauce will be salty, so a little. According to your taste.

4. 

   Step4:Order some more olive oil (if you use salad oil. Heat and pour).

5. 

   Step5:It's light and refreshing. I love it so green.